Inspired by VercorsDescription
At the foot of the Vercors mountains, we welcome you for a discovery for all the senses! Lavender and lavandin producers and distillers since 1930, we offer comprehensive tours, rich in discovery, from the field to the essential oil!
The Distillerie des 4 Vallées is a family farm located in Chamaloc, at the foot of the Vercors, which has been perpetuating the tradition of growing and distilling lavender since 1930.
Our main activities include:
* Cultivation of lavender and lavandin: We cultivate different varieties of lavender and lavandin on around thirty hectares, thus controlling the entire process, from planting to harvesting.
* Artisanal distillation: Our distillery, located in Chamaloc, allows us to extract our essential oils using traditional methods.
* Livestock: In addition to lavender, we raise sheep, horses, and donkeys, contributing to the diversity of our farm.
Products and services offered:
* Farm shop and online: We sell our essential oils directly from the distillery, as well as various derivative products such as soaps, cosmetics, scented candles, diffusers, scented sachets, and for gourmets, chocolate, syrups and lavender jams.
* Guided tours: From April to October, we offer guided tours to discover lavender cultivation, harvesting, and the distillation process. Tours take place daily.
* Summer Workshops and Activities: We offer traditional distillation workshops. We also offer lavender field walks and aromatherapy workshops to enhance your experience.
Come share our passion for lavender and discover authentic know-how passed down from generation to generation, while enjoying an exceptional natural setting!
Opening
From 01/01 to 31/12/2026 every day from 9 a.m. to 19 p.m.
Let's think sustainable tourism
We have been awarded the Inspiration Vercors Partner label because we have met more than 80% of the expected commitments, particularly in terms of environmental protection. This specifically reflects our actions to promote air quality, water resource conservation, local supply, biodiversity, waste management, and reduced energy consumption.












